Ingredients:
- half of the chicken (for this soup i usually buy the chicken from village because it's more tasty them chicken from shop, i think you can find some like it in biomarket)
- 1 onion
- 2 youlks
- 4 table-spoon cold water
Directions:
- Boil the chicken with onion (not chopped)
- After prepared the chicken bouillon take the onion of.
- Prepare the noodles:
- Mix yolks and water and salt
- Add the flour till pastry will be not sickly and will be elastic
- Knead it near 10 min
- To roll it for think circle and live it for 5-10 min
- Powder it flour
- And.... mmmm how it will be in english.... make from pastry something like tube... you can see it in the photo...
- Slice it for think pieces.
- And live it for 10-15 min
- Preparing the boiling water
- Add the noodles in boiling water for 2 min (for come down the flour)
- After add the noodles in chicken bouillon and prepare till noodles will be ready (near 15 - 20 min)/
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11 Kcal (46 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 18.6mg | 1% | |
| Potassium | 40.15mg | 1% | |
| Total Carbs | 2.48g | 1% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 1.9mg | 3% | |
| Calcium | 93.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 1.22 Kcal (5 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.06mg | 1% | |
| Potassium | 4.45mg | 1% | |
| Total Carbs | 0.27g | 1% | |
| Sugars | 0.12g | 4% | |
| Dietary Fiber | 0.06g | 2% | |
| Protein | 0.03g | 1% | |
| Vitamin C | 0.2mg | 3% | |
| Calcium | 10.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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