Rose Sangria Recipe

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Rose Sangria
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Ingredients:

Directions:

  1. Cut orange into thin slices; cut each slice into quarters. Combine orange, strawberries, and next 4 ingredients (through sugar) in a large pitcher; stir gently until sugar dissolves. Cover and chill at least 1 hour. Stir in wine. Place 1 cup ice into each of 8 tall glasses; pour about 3/4 cup sangria over each serving. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1913.86 Kcal (8013 kJ)
Calories from fat 1.38 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 10.11mg 0%
Potassium 124.94mg 3%
Total Carbs 8.68g 3%
Sugars 5.86g 23%
Dietary Fiber 1.92g 8%
Protein 0.73g 1%
Vitamin C 35.1mg 59%
Iron 0.2mg 1%
Calcium 25mg 2%
Amount Per 100 g
Calories 252.68 Kcal (1058 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1.33mg 0%
Potassium 16.49mg 3%
Total Carbs 1.15g 3%
Sugars 0.77g 23%
Dietary Fiber 0.25g 8%
Protein 0.1g 1%
Vitamin C 4.6mg 59%
Calcium 3.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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