Directions:
- Slice orange and set aside. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour. Pour into 6 wine glasses and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1410.64 Kcal (5906 kJ) | ||
| Calories from fat | 507 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.33g | 87% | |
|---|---|---|---|
| Cholesterol | 76.45mg | 25% | |
| Sodium | 0.6mg | 0% | |
| Potassium | 1095.49mg | 23% | |
| Total Carbs | 159.42g | 53% | |
| Sugars | 13.25g | 53% | |
| Dietary Fiber | 12.56g | 50% | |
| Protein | 60.83g | 122% | |
| Vitamin C | 22mg | 37% | |
| Vitamin A | 4mg | 134% | |
| Iron | 8mg | 45% | |
| Calcium | 695.3mg | 70% | |
| Amount Per 100 g | |||
| Calories | 1956.32 Kcal (8191 kJ) | ||
| Calories from fat | 703.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.12g | 87% | |
|---|---|---|---|
| Cholesterol | 106.03mg | 25% | |
| Sodium | 0.83mg | 0% | |
| Potassium | 1519.25mg | 23% | |
| Total Carbs | 221.09g | 53% | |
| Sugars | 18.38g | 53% | |
| Dietary Fiber | 17.41g | 50% | |
| Protein | 84.36g | 122% | |
| Vitamin C | 30.4mg | 37% | |
| Vitamin A | 5.6mg | 134% | |
| Iron | 11.2mg | 45% | |
| Calcium | 964.2mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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