Rojak Sauce Recipe

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Rojak Sauce
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Minutes

Ingredients:

  • 1 tbsp shrimp paste
  • 1 tbsp oyster sauce
  • 3 tbsp brown sugar
  • 1/3 cup water

Directions:

  1. Place all the ingredients in a small saucepan and mix well, then cook over a low heat until the sugar dissolves and sauce becomes slightly thick.
  2. Cool.
  3. Then add to salad ingredients and mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.2 Kcal (185 kJ)
Calories from fat 1 Kcal
% Daily Value*
Total Fat 0.11g 0%
Cholesterol 10.88mg 4%
Sodium 450.69mg 19%
Potassium 15.79mg 0%
Total Carbs 9.7g 3%
Sugars 7.75g 31%
Dietary Fiber 0.21g 1%
Protein 0.99g 2%
Vitamin C 1.7mg 3%
Iron 0.8mg 5%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 110.98 Kcal (465 kJ)
Calories from fat 2.51 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 27.31mg 4%
Sodium 1131.53mg 19%
Potassium 39.64mg 0%
Total Carbs 24.34g 3%
Sugars 19.46g 31%
Dietary Fiber 0.52g 1%
Protein 2.49g 2%
Vitamin C 4.2mg 3%
Iron 2.1mg 5%
Calcium 187.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free

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