Roast Beef & Bean Stromboli Recipe

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Roast Beef & Bean Stromboli
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Unroll dough onto greased baking sheet.
  3. Set aside.
  4. Mix soup, green beans and roast beef.
  5. Spread soup mixture down center of dough.
  6. Top with cheese.
  7. Fold long sides of dough over filling and pinch and seal.
  8. Pinch short sides to seal.
  9. Bake 20 minutes or until golden brown.
  10. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.51 Kcal (1455 kJ)
Calories from fat 172.91 Kcal
% Daily Value*
Total Fat 19.21g 30%
Cholesterol 128.06mg 43%
Sodium 333.66mg 14%
Potassium 517.01mg 11%
Total Carbs 3.17g 1%
Sugars 1.17g 5%
Dietary Fiber 0.96g 4%
Protein 39.72g 79%
Vitamin C 3.8mg 6%
Iron 3mg 16%
Calcium 240.1mg 24%
Amount Per 100 g
Calories 187.11 Kcal (783 kJ)
Calories from fat 93.1 Kcal
% Daily Value*
Total Fat 10.34g 30%
Cholesterol 68.95mg 43%
Sodium 179.65mg 14%
Potassium 278.38mg 11%
Total Carbs 1.7g 1%
Sugars 0.63g 5%
Dietary Fiber 0.52g 4%
Protein 21.38g 79%
Vitamin C 2mg 6%
Iron 1.6mg 16%
Calcium 129.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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