Directions:
- Prepare grill.
- Combine first 8 ingredients in a small bowl.
- Rub spice mixture evenly over steaks; let stand 10 minutes.
- Place steaks on a grill rack coated with cooking spray.
- Grill 5 minutes on each side or until desired degree of doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.82 Kcal (338 kJ) | ||
| Calories from fat | 32.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.58g | 6% | |
|---|---|---|---|
| Cholesterol | 25.52mg | 9% | |
| Sodium | 377.84mg | 16% | |
| Potassium | 176.19mg | 4% | |
| Total Carbs | 4.19g | 1% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 8.47g | 17% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 1.3mg | 7% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 192.74 Kcal (807 kJ) | ||
| Calories from fat | 76.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.53g | 6% | |
|---|---|---|---|
| Cholesterol | 60.85mg | 9% | |
| Sodium | 901.06mg | 16% | |
| Potassium | 420.17mg | 4% | |
| Total Carbs | 10g | 1% | |
| Sugars | 1.88g | 3% | |
| Dietary Fiber | 2.06g | 3% | |
| Protein | 20.19g | 17% | |
| Vitamin C | 3.3mg | 2% | |
| Vitamin A | 1.6mg | 22% | |
| Iron | 3mg | 7% | |
| Calcium | 59.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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