Main
Recipes
Rice Pudding with Raisins and Cinnamon Recipe

Rice Pudding with Raisins and Cinnamon Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

271

Calories

Comments Print recipe

Ingredients:

Serving

6 cups water
2 cups long- grain white rice
6 2 x1/2-inch strips lemon peel (yellow part only )
1/2 tsp salt
5 cups (or more) whole milk
1 cup sweetened condensed milk
1 cup evaporated milk
2 canela or cinnamon sticks
2 vanilla beans , split lengthwise in half
3/4 cup brown raisins
2 tbsp sugar
ground cinnamon
grated peel from 1 lemon
additional canela sticks or cinnamon sticks (optional)

Directions:

Bring 2 cups water to boil in medium saucepan. Remove from heat. Add rice; let stand 15 minutes. Pour rice into strainer and drain, then rinse rice under cold running water until water runs clear.
Bring 4 cups water to boil in large saucepan. Add rice, lemon peel strips, and salt and return to boil. Reduce heat to low, cover, and simmer until rice is almost tender, about 10 minutes. Drain. Discard lemon peel.
Combine 5 cups milk, sweetened condensed milk, evaporated milk, and 2 canela sticks in heavy large saucepan. Scrape in seeds from vanilla beans; add beans. Bring to boil. Reduce heat to medium and boil gently until mixture thickens and is reduced to 2 3/4 cups, about 30 minutes. Stir in rice, raisins, and sugar. Stir until raisins are plump and flavors blend, about 5 minutes.
Spoon pudding into bowls. Sprinkle with ground cinnamon and grated lemon peel. Garnish with canela sticks, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.62 Kcal (1133 kJ)
Calories from fat	55.05 Kcal
		% Daily Value*
Total Fat	6.12g	9%
Cholesterol	25.2mg	8%
Sodium	299.55mg	12%
Potassium	603.91mg	13%
Total Carbs	45.53g	15%
Sugars	30.27g	121%
Dietary Fiber	1.08g	4%
Protein	10.32g	21%
Vitamin C	2.6mg	4%
Iron	0.5mg	3%
Calcium	399.9mg	40%

Amount Per 100 g
Calories	64.67 Kcal (271 kJ)
Calories from fat	13.16 Kcal
		% Daily Value*
Total Fat	1.46g	9%
Cholesterol	6.02mg	8%
Sodium	71.58mg	12%
Potassium	144.32mg	13%
Total Carbs	10.88g	15%
Sugars	7.23g	121%
Dietary Fiber	0.26g	4%
Protein	2.47g	21%
Vitamin C	0.6mg	4%
Iron	0.1mg	3%
Calcium	95.6mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Rice Pudding With Raisins and Cinnamon (Arroz Con Leche)

Water, Grain white rice and 12 more..
Vanilla Pudding with Sauteed Pears

Sugar, Cornstarch, Salt, Whole milk, Eggs, Vanilla and 5 more..
Mexican Tres Leche Cake

All-purpose flour, Baking powder, Sugar and 9 more..
Flan Napolitano

Sugar, Water, Condensed milk, Evaporated milk and 6 more..
Authentic Mexican Flan

White sugar, Water, Whole milk, Condensed milk and 6 more..
Flan

Milk, Condensed milk, Evaporated milk, Eggs, Cream cheese and 3 more..
Suspiro Limeno

Sweetened condensed milk, Evaporated milk, Vanilla extract and 4 more..
Raisin Bread

Milk, Sugar, Salt, Butter, Unseasoned mashed potatoes and 7 more..
Suspiro Limeno

Sweetened condensed milk, Evaporated milk, Vanilla extract and 5 more..
Creamy Eggnog Ice Cream

Milk, Vanilla bean , split lengthwise, Egg yolks, Sugar and 5 more..
The Best Rice Pudding

Water, Rice, Vanilla, Salt, Milk, Heavy cream, Sugar, Eggs and 2 more..
White Chocolate Bread Pudding With Whiskey Sauce

Whole milk , half-and-half, or light cream and 8 more..
Sheera

Milk, Condensed milk, Ghee, Semolina, Cardamom powder and 2 more..