Reindeer Cookies Recipe

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Reindeer Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter, sugar, peanut butter, eggs, vanilla extract, and salt together in a bowl until smooth and creamy. Stir flour and baking soda into creamed butter mixture until well incorporated.
  3. Roll dough into 24 balls. Flatten each ball and shape into an upside-down triangle. Press two pretzels into the two top corners of each triangle for the antlers. Press two chocolate chips into the center of each triangle for the eyes, and one chocolate chip on the bottom of the triangle for the nose. Arrange cookies on baking sheets.
  4. Bake in the preheated oven until cookies are golden brown, 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96330.94 Kcal (403318 kJ)
Calories from fat 42042.15 Kcal
% Daily Value*
Total Fat 4671.35g 7187%
Cholesterol 452.35mg 151%
Sodium 65702.76mg 2738%
Potassium 39580.14mg 842%
Total Carbs 13040.69g 4347%
Sugars 70.68g 283%
Dietary Fiber 43.13g 173%
Protein 1069.7g 2139%
Vitamin A 1.1mg 38%
Iron 422mg 2344%
Calcium 8157mg 816%
Amount Per 100 g
Calories 484.41 Kcal (2028 kJ)
Calories from fat 211.41 Kcal
% Daily Value*
Total Fat 23.49g 7187%
Cholesterol 2.27mg 151%
Sodium 330.39mg 2738%
Potassium 199.03mg 842%
Total Carbs 65.58g 4347%
Sugars 0.36g 283%
Dietary Fiber 0.22g 173%
Protein 5.38g 2139%
Iron 2.1mg 2344%
Calcium 41mg 816%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2315.1
    Points
  • 2711
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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