Directions:
- Cream shortening, sugar, eggs and flavors. Make a paste of coca and food coloring. Add to first mixture. Adternately add flour nad buttermilk and continue to mix. In small boewl, mix baking sdoda nad vinegr, then add to batter, blend. Bake in three 9-inch pans for 20-25 minutes at 350°F Let cool completely.
- CREAM CHEESE ICING:.
- Combine all ingredients and beat to blend. Cover the top of two cakes and stack on top of each other. Place the third cake on top, then complete cake by frosting sides and top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.2 Kcal (1429 kJ) | ||
| Calories from fat | 143.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 24% | |
|---|---|---|---|
| Cholesterol | 44.97mg | 15% | |
| Sodium | 308.26mg | 13% | |
| Potassium | 62.58mg | 1% | |
| Total Carbs | 49.13g | 16% | |
| Sugars | 47.49g | 190% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 1.78g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 32.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 365.15 Kcal (1529 kJ) | ||
| Calories from fat | 153.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.02g | 24% | |
|---|---|---|---|
| Cholesterol | 48.12mg | 15% | |
| Sodium | 329.89mg | 13% | |
| Potassium | 66.98mg | 1% | |
| Total Carbs | 52.57g | 16% | |
| Sugars | 50.82g | 190% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 1.9g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 34.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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