Red Potato Salad (Non-Creamy) Recipe

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Red Potato Salad (Non-Creamy)
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Ingredients:

Directions:

  1. Whisk everything except potatoes, eggs, and chives.
  2. Toss potatoes with dressing.
  3. Add eggs and mix gently. Garnish with chives. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.49 Kcal (1844 kJ)
Calories from fat 163.02 Kcal
% Daily Value*
Total Fat 18.11g 28%
Cholesterol 139.88mg 47%
Sodium 193.73mg 8%
Potassium 828.68mg 18%
Total Carbs 61.79g 21%
Sugars 20.76g 83%
Dietary Fiber 10.19g 41%
Protein 8.27g 17%
Vitamin C 44.2mg 74%
Vitamin A 3.4mg 113%
Iron 3.8mg 21%
Calcium 110.5mg 11%
Amount Per 100 g
Calories 109.46 Kcal (458 kJ)
Calories from fat 40.51 Kcal
% Daily Value*
Total Fat 4.5g 28%
Cholesterol 34.76mg 47%
Sodium 48.14mg 8%
Potassium 205.91mg 18%
Total Carbs 15.35g 21%
Sugars 5.16g 83%
Dietary Fiber 2.53g 41%
Protein 2.06g 17%
Vitamin C 11mg 74%
Vitamin A 0.8mg 113%
Iron 0.9mg 21%
Calcium 27.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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