Red Lobster Cheese Biscuits Recipe

Posted by
Rate It!
Red Lobster Cheese Biscuits
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place grated cheese in freezer at least 30 minutes prior to the start of making the biscuits.
  2. Heat oven to 400. Melt butter and set aside.
  3. Sift together Bisquick, garlic powder and Old Bay Seasoning. Stir in milk, frozen cheddar cheese, parsley flakes and melted butter.
  4. Drop dough by spoonfuls onto ungreased cookie sheet.
  5. Bake 7-8 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.81 Kcal (577 kJ)
Calories from fat 70.98 Kcal
% Daily Value*
Total Fat 7.89g 12%
Cholesterol 15.39mg 5%
Sodium 240.58mg 10%
Potassium 48.22mg 1%
Total Carbs 13.79g 5%
Sugars 1.23g 5%
Dietary Fiber 0.51g 2%
Protein 3.15g 6%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 72mg 7%
Amount Per 100 g
Calories 219.62 Kcal (920 kJ)
Calories from fat 113.12 Kcal
% Daily Value*
Total Fat 12.57g 12%
Cholesterol 24.52mg 5%
Sodium 383.41mg 10%
Potassium 76.84mg 1%
Total Carbs 21.98g 5%
Sugars 1.96g 5%
Dietary Fiber 0.81g 2%
Protein 5.02g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 3%
Calcium 114.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top