Red Hot Cinnamon Fluff Recipe

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Red Hot Cinnamon Fluff
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Ingredients
4
Count
Nutrition
59
Calories
Total time
120
Minutes
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Ingredients:

  • 1 20 oz can crushed pineapple
  • 2 cups miniature marshmallows
  • 1 container of whipped cream

Directions:

  1. Put pineapple in a medium bowl.
  2. Add red hot candies
  3. Cover and refrigerate for at least 2-4 hours (overnight)
  4. Stir in marshmallows and cool whip.
  5. Cover and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.43 Kcal (249 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 0.46mg 0%
Sodium 4.42mg 0%
Potassium 60.6mg 1%
Total Carbs 14.96g 5%
Sugars 11.41g 46%
Dietary Fiber 0.47g 2%
Protein 0.53g 1%
Vitamin C 4.3mg 7%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 105.73 Kcal (443 kJ)
Calories from fat 2.4 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.82mg 0%
Sodium 7.86mg 0%
Potassium 107.82mg 1%
Total Carbs 26.61g 5%
Sugars 20.3g 46%
Dietary Fiber 0.84g 2%
Protein 0.95g 1%
Vitamin C 7.6mg 7%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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