Warm Christmas Punch Recipe

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Warm Christmas Punch
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Ingredients:

  • 1 (32 oz) bottle cranberry juice
  • 1 (32 oz) can pineapple juice
  • 1 cinnamon stick (3-1/2 inches)
  • additional cinnamon stick (optional)

Directions:

  1. In crockpot, combine juices, red-hots and cinnamon stick.
  2. Cook on low for 2-5 hours.
  3. Remove cinnamon stick before serving.
  4. Use additional cinnamon sticks as stirrers if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.21 Kcal (177 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.82mg 0%
Potassium 7.61mg 0%
Total Carbs 10.56g 4%
Sugars 7.07g 28%
Dietary Fiber 0.04g 0%
Protein 0.04g 0%
Vitamin C 0.6mg 1%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 250.54 Kcal (1049 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.64mg 0%
Potassium 45.18mg 0%
Total Carbs 62.66g 4%
Sugars 41.97g 28%
Dietary Fiber 0.21g 0%
Protein 0.21g 0%
Vitamin C 3.8mg 1%
Calcium 6.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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