Red Curry Chicken Wontons with Plum Sauce Recipe

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Red Curry Chicken Wontons with Plum Sauce
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Ingredients:

Directions:

  1. Put the chicken, lime juice, honey, red curry paste, and cilantro into a medium bowl and mix well by hand.
  2. Lay out 10 wonton wrappers in a row. Put 1 heaping teaspoon of the chicken mixture into the center of each square. Working quickly, dip your fingers into the water and moisten the edges of the wonton. Fold it over the filling to form a triangle, pressing well to seal. Curl the 2 points in towards each other, moisten 1 point and press them together to form a bishop's hat. Repeat with the remaining wontons and freeze. The recipe may be made up to this point 1 week in advance.
  3. Pour 3 inches of the vegetable oil into a large saucepan and place over medium heat until a bread cube dropped into the oil browns within 30 seconds. When ready to cook, drop the wontons into the hot oil in batches of 6 until puffed and golden, about 3 minutes. Remove and let the excess oil drain. Garnish with chopped chives and serve with Golden plum sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.7 Kcal (70 kJ)
Calories from fat 8.27 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 7.81mg 3%
Sodium 8.61mg 0%
Potassium 48.29mg 1%
Total Carbs 0.53g 0%
Sugars 0.35g 1%
Dietary Fiber 0.03g 0%
Protein 1.56g 3%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 111.07 Kcal (465 kJ)
Calories from fat 54.98 Kcal
% Daily Value*
Total Fat 6.11g 1%
Cholesterol 51.96mg 3%
Sodium 57.25mg 0%
Potassium 321.09mg 1%
Total Carbs 3.5g 0%
Sugars 2.33g 1%
Dietary Fiber 0.17g 0%
Protein 10.37g 3%
Vitamin C 1.4mg 0%
Iron 0.9mg 1%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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