Real Biscuits from Scratch (Emeril Lagasse) Recipe

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Real Biscuits from Scratch (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 475 degrees F.
  2. Into a medium mixing bowl, sift the self-rising flour, cake flour, baking powder, baking soda, salt and sugar. Using your fingers or a pastry cutter, work the butter into the flour until there are no butter pieces larger than a pea. Add the heavy cream to the flour mixture and, using your hands or a rubber spatula, stir just until the cream and flour come together to form a dough. Sprinkle some of the all-purpose flour on a flat surface and place the dough on top of the flour. Using your hands, press the dough into a 1/2-inch thick disk about 8 inches in diameter. Using a 3-inch round cutter dusted in flour, cut the dough into circles. Be sure to press straight and downward when cutting the dough - a twisting motion will prevent the dough from rising. You will need to reform the scraps of dough in order to have 8 biscuits. Do this by pushing the scrap pieces together and press to reform into a 1/2-inch thick disk. Place the biscuits on a small sheet pan and brush the tops with the melted butter. Bake in the oven for 10 to 12 minutes, or until golden brown. Allow to cool briefly and serve while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.79 Kcal (1046 kJ)
Calories from fat 117.46 Kcal
% Daily Value*
Total Fat 13.05g 20%
Cholesterol 40.95mg 14%
Sodium 407.48mg 17%
Potassium 105.04mg 2%
Total Carbs 29.22g 10%
Sugars 0.98g 4%
Dietary Fiber 0.97g 4%
Protein 3.82g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 2mg 11%
Calcium 102.7mg 10%
Amount Per 100 g
Calories 390 Kcal (1633 kJ)
Calories from fat 183.39 Kcal
% Daily Value*
Total Fat 20.38g 20%
Cholesterol 63.94mg 14%
Sodium 636.2mg 17%
Potassium 164mg 2%
Total Carbs 45.63g 10%
Sugars 1.53g 4%
Dietary Fiber 1.51g 4%
Protein 5.96g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 3mg 11%
Calcium 160.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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