Raw Vegan Oreo Cookies Recipe

Posted by
Rate It!
Raw Vegan Oreo Cookies
Add your photo!


  • 2 tbsp agave
  • 1/3 cup cacao, powder (i mixed equal parts cacao and carob for a slightly less intense taste)
  • 1 tsp vanilla
  • 1/2 tsp lemon juice
  • 2 tbsp tahini
  • 1 tbsp agave


  1. For the Cookie: Blend the ingredients in a blender until it becomes dough-like and sticks together. Flatten out dough and cut out round shapes. You may want to coat your hands or whatever cookie cutter you are using in some nut flour to prevent it from sticking. Place cookies in dehydrator and dehydrate at 105 degrees until crispy, about 4-5 hours.
  2. For the Filling: Blend ingredients in a small bowl. Spread on half of the cookies, cover with the remaining cookies, and place in the fridge to harden, about 10-15 minutes. Serve with almond milk. YUM!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.89 Kcal (1574 kJ)
Calories from fat 266.33 Kcal
% Daily Value*
Total Fat 29.59g 46%
Cholesterol 0.78mg 0%
Sodium 18.55mg 1%
Potassium 274.76mg 6%
Total Carbs 25.17g 8%
Sugars 16.03g 64%
Dietary Fiber 5.3g 21%
Protein 5.06g 10%
Vitamin C 0.7mg 1%
Iron 3mg 17%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 521.9 Kcal (2185 kJ)
Calories from fat 369.78 Kcal
% Daily Value*
Total Fat 41.09g 46%
Cholesterol 1.08mg 0%
Sodium 25.75mg 1%
Potassium 381.48mg 6%
Total Carbs 34.95g 8%
Sugars 22.26g 64%
Dietary Fiber 7.35g 21%
Protein 7.02g 10%
Vitamin C 1mg 1%
Iron 4.2mg 17%
Calcium 62.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
  • 10

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top