Raspberry Delight Slush Recipe

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Raspberry Delight Slush
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Minutes

Ingredients:

Directions:

  1. Boil the water and sugar in a saucepan for 3 minutes. Cool to room temperature. Add the lemon juice, orange juice, undrained pineapple and raspberries.
  2. Pour into a freezer container. Freeze until firm.
  3. Let stand at room temperature until soft enough to scoop into a punch bowl or individual glasses.
  4. Add the soda or champagne to the punch bowl or glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.64 Kcal (409 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.57mg 0%
Potassium 73.32mg 2%
Total Carbs 24.4g 8%
Sugars 23.12g 92%
Dietary Fiber 0.23g 1%
Protein 0.4g 1%
Vitamin C 17.9mg 30%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 65.9 Kcal (276 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.44mg 0%
Potassium 49.49mg 2%
Total Carbs 16.47g 8%
Sugars 15.61g 92%
Dietary Fiber 0.16g 1%
Protein 0.27g 1%
Vitamin C 12.1mg 30%
Calcium 7.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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