Rancher's Breakfast Pie Recipe

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Rancher's Breakfast Pie
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Ingredients:

Directions:

  1. Combine eggs and milk in a large bowl. Stir in cheese, onion, pepper and bacon. Pour into a greased 9-in pie plate. Toss potatoes with salt and pepper; sprinkle over egg mixture. Drizzle butter over the potatoes; sprinkle with paprika.
  2. Bake at 325 degrees for 40 minuites or until a knife inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 855.61 Kcal (3582 kJ)
Calories from fat 551.66 Kcal
% Daily Value*
Total Fat 61.3g 94%
Cholesterol 346.38mg 115%
Sodium 3199.16mg 133%
Potassium 790.34mg 17%
Total Carbs 18.24g 6%
Sugars 1.68g 7%
Dietary Fiber 0.87g 3%
Protein 59.36g 119%
Vitamin C 8.5mg 14%
Vitamin A 0.8mg 27%
Iron 3.8mg 21%
Calcium 652.8mg 65%
Amount Per 100 g
Calories 263.4 Kcal (1103 kJ)
Calories from fat 169.83 Kcal
% Daily Value*
Total Fat 18.87g 94%
Cholesterol 106.63mg 115%
Sodium 984.86mg 133%
Potassium 243.31mg 17%
Total Carbs 5.62g 6%
Sugars 0.52g 7%
Dietary Fiber 0.27g 3%
Protein 18.27g 119%
Vitamin C 2.6mg 14%
Vitamin A 0.3mg 27%
Iron 1.2mg 21%
Calcium 201mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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