Raisin Peanut Bars Recipe

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Raisin Peanut Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the sugar and margarine. Stir in the molasses, vanilla and egg yolk. Add flour, mix until combined. Press dough into the bottom of a 9x13 inch baking pan. Bake for 20 to 25 minutes, until golden brown.
  3. In a 2 quart saucepan, combine raisins, peanut butter and chocolate chips. Melt over medium-low heat, stirring constantly. Spread evenly over the baked crust, and refrigerate until set, about 1 to 2 hours. Cut into 1x2 inch bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1872.65 Kcal (7840 kJ)
Calories from fat 1058.54 Kcal
% Daily Value*
Total Fat 117.62g 181%
Cholesterol 162.93mg 54%
Sodium 360.24mg 15%
Potassium 1385.59mg 29%
Total Carbs 204.04g 68%
Sugars 99.22g 397%
Dietary Fiber 16.06g 64%
Protein 30.07g 60%
Vitamin C 2.1mg 3%
Vitamin A 0.6mg 19%
Iron 10.2mg 57%
Calcium 122.9mg 12%
Amount Per 100 g
Calories 470.37 Kcal (1969 kJ)
Calories from fat 265.88 Kcal
% Daily Value*
Total Fat 29.54g 181%
Cholesterol 40.93mg 54%
Sodium 90.48mg 15%
Potassium 348.03mg 29%
Total Carbs 51.25g 68%
Sugars 24.92g 397%
Dietary Fiber 4.03g 64%
Protein 7.55g 60%
Vitamin C 0.5mg 3%
Vitamin A 0.1mg 19%
Iron 2.6mg 57%
Calcium 30.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.5
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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