Cherry Chocolate Chip Cookies Recipe

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Cherry Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Line two large baking sheets with parchment paper; set aside.
  2. In a large bowl, cream together butter and sugar with an electric mixer. Add vanilla and eggs and beat again until combined. Sift together flours, salt and baking soda in a second bowl then add to butter mixture and beat again. Stir in chocolate chips, cherries and pecans then cover and chill for 1 hour.
  3. Drop chilled dough by rounded tablespoonful onto prepared baking sheets, spacing cookies about 2 inches apart. Bake until golden, 15 to 20 minutes, then carefully transfer to wire racks to let cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.82 Kcal (933 kJ)
Calories from fat 146.37 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 20.86mg 7%
Sodium 134.44mg 6%
Potassium 101.53mg 2%
Total Carbs 19.86g 7%
Sugars 8.93g 36%
Dietary Fiber 1.67g 7%
Protein 2.71g 5%
Vitamin C 1.1mg 2%
Iron 1.1mg 6%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 482.16 Kcal (2019 kJ)
Calories from fat 316.72 Kcal
% Daily Value*
Total Fat 35.19g 25%
Cholesterol 45.13mg 7%
Sodium 290.91mg 6%
Potassium 219.7mg 2%
Total Carbs 42.98g 7%
Sugars 19.31g 36%
Dietary Fiber 3.61g 7%
Protein 5.85g 5%
Vitamin C 2.3mg 2%
Vitamin A 0.1mg 1%
Iron 2.5mg 6%
Calcium 37.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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