Raisin Bran Muffins Recipe

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Raisin Bran Muffins
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Ingredients:

  • 3 cups sugar
  • 1 cup oil
  • 5 cups flour
  • 2 tsp salt
  • 1 quart buttermilk
  • 1 (15 oz) package raisin bran cereal

Directions:

  1. Preheat the oven to 400 degrees.
  2. Add and mix the ingredients together in the order of listing.
  3. Bake until golden brown and enjoy.
  4. Note: Large muffins cook for 15-20 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1490.2 Kcal (6239 kJ)
Calories from fat 628.36 Kcal
% Daily Value*
Total Fat 69.82g 107%
Cholesterol 127.09mg 42%
Sodium 4823.28mg 201%
Potassium 506.82mg 11%
Total Carbs 193.58g 65%
Sugars 67.34g 269%
Dietary Fiber 13.8g 55%
Protein 24.58g 49%
Iron 8.5mg 47%
Calcium 574mg 57%
Amount Per 100 g
Calories 300.01 Kcal (1256 kJ)
Calories from fat 126.5 Kcal
% Daily Value*
Total Fat 14.06g 107%
Cholesterol 25.59mg 42%
Sodium 971.03mg 201%
Potassium 102.03mg 11%
Total Carbs 38.97g 65%
Sugars 13.56g 269%
Dietary Fiber 2.78g 55%
Protein 4.95g 49%
Iron 1.7mg 47%
Calcium 115.6mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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