Raisin Bagel Stackers Recipe

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Raisin Bagel Stackers
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Ingredients:

Directions:

  1. Toast bagels.
  2. Spread cream cheese on bottom halves.
  3. Layer with lettuce, lunchmeat, turkey, onions, and cheese.
  4. Spread mayonnaise on top halves.
  5. Sprinkle with salt, pepper, and dill weed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.11 Kcal (804 kJ)
Calories from fat 37.64 Kcal
% Daily Value*
Total Fat 4.18g 6%
Cholesterol 19.44mg 6%
Sodium 395.79mg 16%
Potassium 547.22mg 12%
Total Carbs 25g 8%
Sugars 3.24g 13%
Dietary Fiber 3.06g 12%
Protein 11.79g 24%
Vitamin C 11.6mg 19%
Iron 3.7mg 20%
Calcium 106.8mg 11%
Amount Per 100 g
Calories 66.39 Kcal (278 kJ)
Calories from fat 13.01 Kcal
% Daily Value*
Total Fat 1.45g 6%
Cholesterol 6.72mg 6%
Sodium 136.78mg 16%
Potassium 189.11mg 12%
Total Carbs 8.64g 8%
Sugars 1.12g 13%
Dietary Fiber 1.06g 12%
Protein 4.07g 24%
Vitamin C 4mg 19%
Iron 1.3mg 20%
Calcium 36.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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