Broiled Swiss Sandwich Recipe

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Broiled Swiss Sandwich
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Ingredients:

  • 2 slices bread
  • 2 slices swiss cheese
  • 2 slices tomatoes
  • 2 tbsp mayonnaise

Directions:

  1. Toast bread on one side.
  2. Place toasted side down on a cookie sheet.
  3. Cover with a slice of Swiss cheese.
  4. Cover Swiss cheese with slice of tomato.
  5. Salt and pepper to taste.
  6. Brush with melted butter.
  7. Put 1/2 of hard boiled egg on tomato, yolk side down.
  8. Spread round white part of the egg with 1 tablespoon mayonnaise.
  9. Broil until cheese is melted and mayonnaise is browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.3 Kcal (1726 kJ)
Calories from fat 297.02 Kcal
% Daily Value*
Total Fat 33g 51%
Cholesterol 155.34mg 52%
Sodium 309.14mg 13%
Potassium 158.78mg 3%
Total Carbs 15.19g 5%
Sugars 3.02g 12%
Dietary Fiber 2.79g 11%
Protein 14.44g 29%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 432.7mg 43%
Amount Per 100 g
Calories 303.16 Kcal (1269 kJ)
Calories from fat 218.4 Kcal
% Daily Value*
Total Fat 24.27g 51%
Cholesterol 114.22mg 52%
Sodium 227.31mg 13%
Potassium 116.75mg 3%
Total Carbs 11.17g 5%
Sugars 2.22g 12%
Dietary Fiber 2.05g 11%
Protein 10.62g 29%
Vitamin C 2.8mg 6%
Vitamin A 0.1mg 5%
Iron 1.2mg 9%
Calcium 318.2mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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