Quick Mac & Beans Recipe

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Quick Mac & Beans
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Ingredients:

Directions:

  1. Boil& drain macaroni.
  2. Saute green pepper and onion in margarine until soft, about 3 minutes.
  3. Add hamburger and brown.
  4. Add the rest and simmer 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.37 Kcal (1676 kJ)
Calories from fat 117.19 Kcal
% Daily Value*
Total Fat 13.02g 20%
Cholesterol 25.13mg 8%
Sodium 551.11mg 23%
Potassium 323.13mg 7%
Total Carbs 54.78g 18%
Sugars 6.74g 27%
Dietary Fiber 2.51g 10%
Protein 16.35g 33%
Vitamin C 17.1mg 29%
Iron 3.5mg 19%
Calcium 118mg 12%
Amount Per 100 g
Calories 259.15 Kcal (1085 kJ)
Calories from fat 75.86 Kcal
% Daily Value*
Total Fat 8.43g 20%
Cholesterol 16.27mg 8%
Sodium 356.73mg 23%
Potassium 209.16mg 7%
Total Carbs 35.46g 18%
Sugars 4.36g 27%
Dietary Fiber 1.63g 10%
Protein 10.58g 33%
Vitamin C 11.1mg 29%
Iron 2.3mg 19%
Calcium 76.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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