Quick Homemade Sausage Rolls Recipe

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Quick Homemade Sausage Rolls
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Ingredients
5
Count
Nutrition
25
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 200C
  2. Cut two sheets of frozen puff pastry in half.
  3. Spread each half with 2 teaspoons wholegrain mustard, leaving a 2cm border.
  4. Place 2 of your favorite sausages along long edge of each piece of pastry.
  5. Roll to enclose and brush with a lightly beaten egg.
  6. Cut each roll in half and place on a baking tray lined with baking paper.
  7. Cook for 20 min, until pastry is puffed and golden and sausages are cooked.
  8. Serve with Brown Onion Gravy and mashed potato and peas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.36 Kcal (106 kJ)
Calories from fat 18.35 Kcal
% Daily Value*
Total Fat 2.04g 3%
Cholesterol 7.47mg 2%
Sodium 28.62mg 1%
Potassium 3.81mg 0%
Total Carbs 0.99g 0%
Sugars 0.05g 0%
Dietary Fiber 0.04g 0%
Protein 0.77g 2%
Iron 0.3mg 2%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 391.7 Kcal (1640 kJ)
Calories from fat 283.43 Kcal
% Daily Value*
Total Fat 31.49g 3%
Cholesterol 115.38mg 2%
Sodium 442mg 1%
Potassium 58.77mg 0%
Total Carbs 15.35g 0%
Sugars 0.82g 0%
Dietary Fiber 0.63g 0%
Protein 11.95g 2%
Iron 4.3mg 2%
Calcium 14.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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