Quick & Easy Orange Muffins Recipe

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Quick & Easy Orange Muffins
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Ingredients:

  • 1/4 cup orange juice
  • 1 egg
  • 1/4 cup oil
  • 3/4 cup molasses
  • 1 1/2 cups flour
  • 2 tbsp sugar

Directions:

  1. Wash and quarter orange. Remove seeds if required. Chop entire orange, (including peel) in food processor. Add remaining wet ingredients and mix. Add premixed dry ingredients. Blend together until dry ingredients are just moistened. To bake, preheat oven to 375°F Grease bottoms only of medium size muffins cups, fill 2/3 full. Bake at once, until golden brown, 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.46 Kcal (2987 kJ)
Calories from fat 236.33 Kcal
% Daily Value*
Total Fat 26.26g 40%
Cholesterol 40.92mg 14%
Sodium 1606.02mg 67%
Potassium 1266.87mg 27%
Total Carbs 113.46g 38%
Sugars 55.5g 222%
Dietary Fiber 6.89g 28%
Protein 9.01g 18%
Vitamin C 25.1mg 42%
Iron 7mg 39%
Calcium 370.6mg 37%
Amount Per 100 g
Calories 308.61 Kcal (1292 kJ)
Calories from fat 102.23 Kcal
% Daily Value*
Total Fat 11.36g 40%
Cholesterol 17.7mg 14%
Sodium 694.68mg 67%
Potassium 547.98mg 27%
Total Carbs 49.08g 38%
Sugars 24.01g 222%
Dietary Fiber 2.98g 28%
Protein 3.9g 18%
Vitamin C 10.9mg 42%
Iron 3mg 39%
Calcium 160.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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