Quick Easy Cream Scones Recipe

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Quick Easy Cream Scones
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Ingredients:

  • 185 ml 7- up soda

Directions:

  1. Pre-heat oven to 400 deg.
  2. Combine all ingredients quickly Turn out onto floured board and knead lightly Cut into 8cm rounds which are 2 1/2cm thick Place onto a greased baking tin (not touching) Bake for approx.
  3. 8- 10 mins until golden brown Wrap in a tea towel when cooked and serve piping hot!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.45 Kcal (2162 kJ)
Calories from fat 122.71 Kcal
% Daily Value*
Total Fat 13.63g 21%
Cholesterol 3.33mg 1%
Sodium 377.42mg 16%
Potassium 49.21mg 1%
Total Carbs 93.41g 31%
Dietary Fiber 1.97g 8%
Protein 3.71g 7%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 432.25 Kcal (1810 kJ)
Calories from fat 102.71 Kcal
% Daily Value*
Total Fat 11.41g 21%
Cholesterol 2.79mg 1%
Sodium 315.89mg 16%
Potassium 41.19mg 1%
Total Carbs 78.18g 31%
Dietary Fiber 1.65g 8%
Protein 3.11g 7%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 32.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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