Easy cheese scones - in a hurry. Recipe

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Easy cheese scones - in a hurry.
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Ingredients:

Directions:

  1. Preheat oven to very hot- 225 degrees C.
  2. Mix flour, cheese, milk and salt together until combined.
  3. The mixture is fairly moist and sticky.
  4. Put about a rounded tablespoon of mixture onto a greased tray.
  5. Makes 10- 12 scones approx.
  6. Sprinkle on the paprika if you wish.
  7. Bake for about 15 minutes.
  8. I turn the tray round half way through cooking for an even result.
  9. Best served warm- split and serve with butter (optional).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.66 Kcal (1426 kJ)
Calories from fat 99.42 Kcal
% Daily Value*
Total Fat 11.05g 17%
Cholesterol 33.28mg 11%
Sodium 573.03mg 24%
Potassium 117.37mg 2%
Total Carbs 49.5g 16%
Sugars 2.95g 12%
Dietary Fiber 0.8g 3%
Protein 10.29g 21%
Calcium 303.2mg 30%
Amount Per 100 g
Calories 320.44 Kcal (1342 kJ)
Calories from fat 93.52 Kcal
% Daily Value*
Total Fat 10.39g 17%
Cholesterol 31.3mg 11%
Sodium 539.03mg 24%
Potassium 110.41mg 2%
Total Carbs 46.56g 16%
Sugars 2.77g 12%
Dietary Fiber 0.76g 3%
Protein 9.68g 21%
Calcium 285.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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