Quick Chocolate Pudding Recipe

Posted by
Rate It!
Quick Chocolate Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Stir milk, sugar, and cornstarch together in a saucepan; stirring continually, bring to a boil. Add cocoa powder, chopped chocolate, cinnamon, and whiskey to the milk mixture; cook and stir until thick, about 5 minutes. Pour into a casserole or baking dish.
  2. Refrigerate until cold.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.33 Kcal (755 kJ)
Calories from fat 14.92 Kcal
% Daily Value*
Total Fat 1.66g 3%
Cholesterol 2.45mg 1%
Sodium 128.96mg 5%
Potassium 311.23mg 7%
Total Carbs 36.46g 12%
Sugars 25.79g 103%
Dietary Fiber 1.06g 4%
Protein 4.87g 10%
Iron 0.3mg 2%
Calcium 175.4mg 18%
Amount Per 100 g
Calories 114.66 Kcal (480 kJ)
Calories from fat 9.49 Kcal
% Daily Value*
Total Fat 1.05g 3%
Cholesterol 1.56mg 1%
Sodium 82mg 5%
Potassium 197.89mg 7%
Total Carbs 23.18g 12%
Sugars 16.4g 103%
Dietary Fiber 0.67g 4%
Protein 3.1g 10%
Iron 0.2mg 2%
Calcium 111.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top