Directions:
- Melt butter and mix well with sugar. Add baking powder, salt and vanilla. Mix well. Add flour. Mixture will be thick. Beat eggs seperately and add, mixing well. Pat into 9x13 greased baking dish. Bake at 350 degrees for 30-35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.63 Kcal (1221 kJ) | ||
| Calories from fat | 117.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.09g | 20% | |
|---|---|---|---|
| Cholesterol | 57.34mg | 19% | |
| Sodium | 59.06mg | 2% | |
| Potassium | 137.43mg | 3% | |
| Total Carbs | 41.83g | 14% | |
| Sugars | 28.49g | 114% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 2.68g | 5% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 63.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 423.59 Kcal (1773 kJ) | ||
| Calories from fat | 171.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.02g | 20% | |
|---|---|---|---|
| Cholesterol | 83.28mg | 19% | |
| Sodium | 85.79mg | 2% | |
| Potassium | 199.62mg | 3% | |
| Total Carbs | 60.76g | 14% | |
| Sugars | 41.38g | 114% | |
| Dietary Fiber | 0.75g | 2% | |
| Protein | 3.9g | 5% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.9mg | 4% | |
| Calcium | 91.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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