Toffee Crackle Cookies Recipe

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Toffee Crackle Cookies
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Ingredients
9
Count
Nutrition
763
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300.
  2. In large bowl, beat butter with an electric mixer on medium-high speed for 30 seconds. Add brown sugar, baking powder and salt. Beat until combined. Beat in egg and vanilla until combined. Beat in as much of the flour as you can with mixer and then combine the rest with a spoon. Stir in toffee pieces.
  3. Shape dough into 1 1/4 inch balls. Roll in granulated sugar.
  4. Place 2 inches apart on ungreased cookie sheet and flatten slightly with bottom of a glass.
  5. Bake about 20 minutes or until edges are firm, but not brown.
  6. Cool completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.31 Kcal (3196 kJ)
Calories from fat 336.31 Kcal
% Daily Value*
Total Fat 37.37g 57%
Cholesterol 112.96mg 38%
Sodium 203.54mg 8%
Potassium 305.48mg 6%
Total Carbs 100.9g 34%
Sugars 60.11g 240%
Dietary Fiber 1.82g 7%
Protein 7.99g 16%
Vitamin A 0.4mg 13%
Iron 1mg 6%
Calcium 146mg 15%
Amount Per 100 g
Calories 449.2 Kcal (1881 kJ)
Calories from fat 197.92 Kcal
% Daily Value*
Total Fat 21.99g 57%
Cholesterol 66.48mg 38%
Sodium 119.78mg 8%
Potassium 179.77mg 6%
Total Carbs 59.38g 34%
Sugars 35.37g 240%
Dietary Fiber 1.07g 7%
Protein 4.7g 16%
Vitamin A 0.2mg 13%
Iron 0.6mg 6%
Calcium 85.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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