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Quick Bread Master Mix With Recipes

Quick Bread Master Mix With Recipes

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Ingredients

Count

Nutrition

3624

Calories

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Ingredients:

Serving

master mix
9 cups sifted all-purpose flour
1 - 1 1/2 tblspns salt
4 tblspns baking powder
2 cups shortening
combine flour, salt & baking powder.
sift into a very large bowl
cut in shortening with a pastry blender until the mixture resembles course cornmeal.
store in covered container in kitchen cupboard
to use in the following recipes , spoon the mix lightly into measuring cup, taking care not to pack down.

Directions:

BLUEBERRY MUFFINS:-
3 cups Master Mix
1/2 cup sugar
1 cup milk
1 egg
1 cup fresh or frozen blueberries.
Blend Mix & sugar. Combine milk & egg & add to mix. Stir until just mixed. Fold in blueberries. Use blueberries in frozen state if not using fresh. Do not over mix..
Fill greased muffin tins two thirds full. Bake at 400 degreesF for 20 - 22 mins. Makes 12 muffins.
BANANA BREAD:-
2 cups Master Mix
1 cup sugar
1/2 tsp baking soda
2 large bananas, peeled & mashed
1/4 cup walnuts
2 eggs
1/3 cup buttermilk or 1/3 cup milk + 1 tsp vinegar
Combine Mix, sugar & soda. Combine bananas, walnuts, eggs & buttermilk & add to dry ingredients. Blend thoroughly. Turn into a well greased 9 x 5 loaf pan. Bake at 350 degreesF for 40 - 45 mins. Storage improves flavor & texture.
FRUIT FILLED COFFEE CAKE:-
2 cups Master Mix
3 Tblspns sugar
1 egg - beaten
1/2 cup milk
2/3 cup marmalade, apricot or berry jam
1/4 cup brown sugar
1/2 cup raisins
1/4 tsp cinnamon
Combine Mix with sugar. Combine egg & milk. Add to dry ingredients & mix thoroughly.
Spread 1/2 of dough inbottom of well greased 8 layer cake pan
Spread marmalade or jam over top of dough in pan. Mix brown sugar, raisins & cinnamon & sprinkle on top of marmalade. Drop remaining dough by teaspoons around outer edge of pan. Bake at 350 degreesF for about 40 mins.
BAKING POWDER BICUITS:-
3 cups Master Mix
3/4 cup milk
Put Mix in bowl & make a well in center. Add milk & stir with fork (about 25 strokes). Turn onto lightly floured board. Knead well about 6 times. Roll or pat to 1/2 thickness. Cut into 2 rounds with floured cutter. Place on baking sheet. Bake at 450 degrees for about 15 mins. Yields 18 biscuits.
Variation:-
Cheese bicuits. - Add 2/3 cup grated cheese to dry ingredients before adding milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3624.4 Kcal (15175 kJ)
Calories from fat	3690 Kcal
		% Daily Value*
Total Fat	410g	631%

Amount Per 100 g
Calories	884 Kcal (3701 kJ)
Calories from fat	900 Kcal
		% Daily Value*
Total Fat	100g	631%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

106.7

Points
105

PointsPlus

Good Points

saturated fat free,
sodium free,
cholesterol free,
sugar free

Bad Points

High in Total Fat

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