Quick Blueberry Cobbler Recipe

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Quick Blueberry Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 450°F.
  2. Combine blueberries, lemon juice and 1/4 cup sugar in a baking dish.
  3. Sprinkle on butter pieces.
  4. Place dish in oven to heat while preparing topping.
  5. Combine next 2 ingredients in a bowl and mix until a soft dough forms.
  6. Spoon rounded tablespoons of dough onto blueberries; spacing them about 1/2 inch apart.
  7. Sprinkle with remaining sugar & bake 13-15 minutes or until topping is golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.95 Kcal (1436 kJ)
Calories from fat 122.43 Kcal
% Daily Value*
Total Fat 13.6g 21%
Cholesterol 21.78mg 7%
Sodium 555.07mg 23%
Potassium 216.52mg 5%
Total Carbs 50.74g 17%
Sugars 24.61g 98%
Dietary Fiber 2.85g 11%
Protein 5.92g 12%
Vitamin C 9.6mg 16%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 181.8 Kcal (761 kJ)
Calories from fat 64.9 Kcal
% Daily Value*
Total Fat 7.21g 21%
Cholesterol 11.55mg 7%
Sodium 294.25mg 23%
Potassium 114.78mg 5%
Total Carbs 26.9g 17%
Sugars 13.05g 98%
Dietary Fiber 1.51g 11%
Protein 3.14g 12%
Vitamin C 5.1mg 16%
Calcium 76.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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