Ingredients:
- 1/2-1 tsp dried chili pepper flakes (optional add in for more heat)
- salt (optional)
- chopped green onion (optional)
Directions:
- In a bowl combine the peeled shrimp with ginger and garlic; toss to combine.
- Heat sesame oil in a large skillet (or wok) over medium-high heat.
- Add in shrimp and cook for 3-4 minutes or until pink, stirring occasionally (the shrimp will not be cooked through) remove to a plate and set aside.
- Add in the bell pepper, curry paste and curry powder (and chili flakes if using) to the skillet; cook for 2 minutes stirring occasionally.
- Stir in coconut milk, soy sauce and brown sugar; cook stirring for about 3 minutes or until the curry paste dissolves.
- Add in the partially cooked shrimp back into the skillet, season with black pepper and salt if desired and cook for 2 minutes.
- Serve over hot cooked rice.
- Sprinkle with chopped green onions if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 601.87 Kcal (2520 kJ) | ||
| Calories from fat | 339.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.77g | 58% | |
|---|---|---|---|
| Cholesterol | 98.64mg | 33% | |
| Sodium | 2477.75mg | 103% | |
| Potassium | 239.51mg | 5% | |
| Total Carbs | 54.13g | 18% | |
| Sugars | 3.93g | 16% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 15.06g | 30% | |
| Vitamin C | 31mg | 52% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 14.9mg | 83% | |
| Calcium | 65.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 255.08 Kcal (1068 kJ) | ||
| Calories from fat | 144.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.01g | 58% | |
|---|---|---|---|
| Cholesterol | 41.8mg | 33% | |
| Sodium | 1050.1mg | 103% | |
| Potassium | 101.51mg | 5% | |
| Total Carbs | 22.94g | 18% | |
| Sugars | 1.66g | 16% | |
| Dietary Fiber | 1.12g | 11% | |
| Protein | 6.38g | 30% | |
| Vitamin C | 13.1mg | 52% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 6.3mg | 83% | |
| Calcium | 27.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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