Quick and Easy Goulash Recipe

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Quick and Easy Goulash
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Ingredients:

Directions:

  1. Brown ground beef in frying pan with onion and garlic.
  2. Meanwhile, cook pasta for 10 minutes or until al dente.
  3. Combine fully cooked meat mixture with condensed soup and corn, heat to desired temperature and add salt and pepper.
  4. Combine strained pasta with meat mixture , continue to heat on medium-low if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 648.5 Kcal (2715 kJ)
Calories from fat 253.59 Kcal
% Daily Value*
Total Fat 28.18g 43%
Cholesterol 122.34mg 41%
Sodium 1096.87mg 46%
Potassium 707.22mg 15%
Total Carbs 54.45g 18%
Sugars 13.95g 56%
Dietary Fiber 2.5g 10%
Protein 40.78g 82%
Vitamin C 2.8mg 5%
Iron 4.1mg 23%
Calcium 257.3mg 26%
Amount Per 100 g
Calories 190.37 Kcal (797 kJ)
Calories from fat 74.44 Kcal
% Daily Value*
Total Fat 8.27g 43%
Cholesterol 35.92mg 41%
Sodium 321.99mg 46%
Potassium 207.61mg 15%
Total Carbs 15.99g 18%
Sugars 4.09g 56%
Dietary Fiber 0.73g 10%
Protein 11.97g 82%
Vitamin C 0.8mg 5%
Iron 1.2mg 23%
Calcium 75.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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