Quick and Easy English Trifle Recipe

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Quick and Easy English Trifle
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Ingredients
8
Count
Nutrition
105
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Prepare the gelatin with raspberries as directed on package.
  2. Cover and place in refrigerator until set.
  3. Prepare vanilla pudding mix as directed on package.
  4. Set aside.
  5. After gelatin is firmly set, spoon into a large clear glass bowl.
  6. Top with sliced bananas and sliced almonds Break angel food cake into bite size pieces and layer on top of the bananas and almonds, filling the bowl with the entire cake.
  7. Pour vanilla pudding over cake, allowing it to seep down through the layers.
  8. Top with heping layers of whipped cream.
  9. Sprinkle with decorative sprinkles or more sliced almonds just before serving.
  10. Store in refrigerator.
  11. Best if eaten within 24 hours.
  12. You can make your own pudding and cake if you wish, but this recipe is the easy method.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.03 Kcal (440 kJ)
Calories from fat 35.84 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 2.62mg 1%
Sodium 85.78mg 4%
Potassium 140.06mg 3%
Total Carbs 16.29g 5%
Sugars 12.26g 49%
Dietary Fiber 2.14g 9%
Protein 2.03g 4%
Vitamin C 5.8mg 10%
Iron 0.4mg 2%
Calcium 21mg 2%
Amount Per 100 g
Calories 171.65 Kcal (719 kJ)
Calories from fat 58.57 Kcal
% Daily Value*
Total Fat 6.51g 6%
Cholesterol 4.29mg 1%
Sodium 140.19mg 4%
Potassium 228.9mg 3%
Total Carbs 26.62g 5%
Sugars 20.04g 49%
Dietary Fiber 3.5g 9%
Protein 3.32g 4%
Vitamin C 9.5mg 10%
Iron 0.7mg 2%
Calcium 34.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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