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Quick and Easy Chocolate Coffee Mousse (No Eggs) Recipe

Quick and Easy Chocolate Coffee Mousse (No Eggs) Recipe

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Quick and Easy Chocolate Coffee Mousse (No Eggs)

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Ingredients:

Serving

Directions:

Put the chocolate chips and the coffee in a small saucepan and heat over medium-low heat. Stir frequently until the mixture is smooth. Remove from heat and set aside.
Next, in a large mixing bowl put the cream and beat with an electric beater until the cream starts to thicken.
Slowly add the sugar, 1 Tablespoon at a time (8 total), until all of the sugar has been added. You may have to beat anothe minute or two until stiff peaks form.
Pour the chocolate mixture into the whipped cream and blend gently but thoroughly.
Spoon mixture into 6-8 ramekins and chill in the fridge.
Note: If you put the mixing bowl in the freezer for about 5 minutes before using, the cream will thicken a bit more quickly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	269.61 Kcal (1129 kJ)
Calories from fat	168.79 Kcal
		% Daily Value*
Total Fat	18.75g	29%
Cholesterol	41.1mg	14%
Sodium	11.92mg	0%
Potassium	32.64mg	1%
Total Carbs	27.39g	9%
Sugars	22.38g	90%
Dietary Fiber	1.98g	8%
Protein	1.45g	3%
Vitamin C	0.3mg	1%
Iron	0.9mg	5%
Calcium	19.9mg	2%

Amount Per 100 g
Calories	319.63 Kcal (1338 kJ)
Calories from fat	200.11 Kcal
		% Daily Value*
Total Fat	22.23g	29%
Cholesterol	48.73mg	14%
Sodium	14.13mg	0%
Potassium	38.7mg	1%
Total Carbs	32.48g	9%
Sugars	26.53g	90%
Dietary Fiber	2.35g	8%
Protein	1.72g	3%
Vitamin C	0.4mg	1%
Iron	1mg	5%
Calcium	23.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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