Quick and Easy, No Cook Holiday Butter Mints Recipe

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Quick and Easy, No Cook Holiday Butter Mints
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Ingredients:

  • 2 tbsp butter
  • 1/4 tsp butter flavor extract
  • 3 drops food coloring, your choice
  • water , drops as needed

Directions:

  1. Melt butter in medium bowl in the microwave.
  2. Add mint, vanilla, butter extract and food coloring.
  3. Add powdered sugar and knead with hand until no longer sticky and able to form a ball, add drops of water/sprinkles of sugar as needed.
  4. Place on counter sprinkled with powdered sugar and roll to 1/4 inch thick.
  5. Use small, dime size cookie cutter to cut into bite size mints.
  6. Allow to dry (drying time will vary depending upon humidity) and enjoy!
  7. You can use diff color food coloring for diff holidays.
  8. The amount of mints will vary depending upon the size of cookie cutter you use- I have found perfect sized cutters in my daughter's play-doh kit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.56 Kcal (262 kJ)
Calories from fat 27.9 Kcal
% Daily Value*
Total Fat 3.1g 5%
Cholesterol 0.61mg 0%
Sodium 69.53mg 3%
Potassium 147.81mg 3%
Total Carbs 8.29g 3%
Sugars 5.24g 21%
Protein 0.63g 1%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 487.41 Kcal (2041 kJ)
Calories from fat 217.36 Kcal
% Daily Value*
Total Fat 24.15g 5%
Cholesterol 4.76mg 0%
Sodium 541.71mg 3%
Potassium 1151.51mg 3%
Total Carbs 64.55g 3%
Sugars 40.84g 21%
Protein 4.88g 1%
Calcium 35.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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