Directions:
- Mix cheese together in bowl
- Mix eggs in another bowl
- Heat half and half
- Add cheese and melt
- Mix in eggs
- Mix spinach
- Cool for five minutes
- Pour in cupcake cups with pie crust in them already
- Cook at 325 for about 30 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1112.43 Kcal (4658 kJ) | ||
| Calories from fat | 634.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.49g | 108% | |
|---|---|---|---|
| Cholesterol | 426.24mg | 142% | |
| Sodium | 1763.39mg | 73% | |
| Potassium | 872.2mg | 19% | |
| Total Carbs | 71.9g | 24% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 9.61g | 38% | |
| Protein | 54.97g | 110% | |
| Vitamin C | 10mg | 17% | |
| Vitamin A | 1.6mg | 52% | |
| Iron | 9.5mg | 53% | |
| Calcium | 605.3mg | 61% | |
| Amount Per 100 g | |||
| Calories | 206.29 Kcal (864 kJ) | ||
| Calories from fat | 117.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.07g | 108% | |
|---|---|---|---|
| Cholesterol | 79.04mg | 142% | |
| Sodium | 327.01mg | 73% | |
| Potassium | 161.74mg | 19% | |
| Total Carbs | 13.33g | 24% | |
| Sugars | 0.34g | 7% | |
| Dietary Fiber | 1.78g | 38% | |
| Protein | 10.19g | 110% | |
| Vitamin C | 1.8mg | 17% | |
| Vitamin A | 0.3mg | 52% | |
| Iron | 1.8mg | 53% | |
| Calcium | 112.3mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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