Pumpkin Roll Cake Recipe

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Pumpkin Roll Cake
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Ingredients
16
Count
Nutrition
408
Calories
Total time
60
Minutes
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Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 2/3 cup pumpkin
  • 3/4 cup flour
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 1 (8 oz) package cream cheese
  • 4 tbsp butter
  • 1/2 tsp vanilla

Directions:

  1. Preheat oven 375ºF.
  2. Grease and waxed paper-line 15x10-inch jelly roll pan; set aside.
  3. In large mixing bowl, beat eggs at high speed for 5 minutes. Gradually add sugar. Reduce speed to medium; add pumpkin and lemon juice. Stir dry ingredients together and fold into pumpkin mixture. Spread evenly into prepared pan. Sprinkle with nuts on top. Bake 15 to 16 minutes, or until cake is firm in center. Remove from oven. Cool 5 minutes. Cut around edge of pan. Place clean dish towel liberally coated with powdered sugar on large flat surface. Turn cake with nuts side down onto towel. Remove waxed paper. From 10-inch side, quickly roll cake up in towel. Cover with another clean dish towel. Set aside to cool completely.
  4. To make filling: In mixing bowl beat together cream cheese and butter; stir in powdered sugar and vanilla and blend until smooth. Unroll cake. Evenly spread filling over cake. Roll up cake (without the towel!). Wrap in plastic wrap. Cover and chill at least 1 hour. Slice before serving. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.15 Kcal (1709 kJ)
Calories from fat 199.05 Kcal
% Daily Value*
Total Fat 22.12g 34%
Cholesterol 46.02mg 15%
Sodium 531.14mg 22%
Potassium 665.03mg 14%
Total Carbs 48g 16%
Sugars 27.5g 110%
Dietary Fiber 1.79g 7%
Protein 6.85g 14%
Vitamin C 0.8mg 1%
Iron 1.1mg 6%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 418.71 Kcal (1753 kJ)
Calories from fat 204.2 Kcal
% Daily Value*
Total Fat 22.69g 34%
Cholesterol 47.22mg 15%
Sodium 544.88mg 22%
Potassium 682.23mg 14%
Total Carbs 49.25g 16%
Sugars 28.21g 110%
Dietary Fiber 1.84g 7%
Protein 7.03g 14%
Vitamin C 0.9mg 1%
Iron 1.1mg 6%
Calcium 76mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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