Apple Snack Cake Recipe

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Apple Snack Cake
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Ingredients:

Directions:

  1. Set onen to 350 degrees.
  2. Set rack to second bottom position.
  3. Grease a 13x9 pan.
  4. In a mixing bowl, combine the eggs, sugar, milk and vanilla.
  5. Combine the flour, cinnamon, baking powder and salt; add to egg mixture and mix well.
  6. Stir in the apples and walnuts.
  7. Transfer to a greased baking pan.
  8. Bake at 350 degrees for 40-45 minutes, or until cake tests done.
  9. Serve with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 772.14 Kcal (3233 kJ)
Calories from fat 293.06 Kcal
% Daily Value*
Total Fat 32.56g 50%
Cholesterol 83.21mg 28%
Sodium 1484.6mg 62%
Potassium 517.26mg 11%
Total Carbs 106.93g 36%
Sugars 44.72g 179%
Dietary Fiber 9.12g 36%
Protein 17.84g 36%
Vitamin C 0.8mg 1%
Iron 5.2mg 29%
Calcium 304.7mg 30%
Amount Per 100 g
Calories 390.87 Kcal (1636 kJ)
Calories from fat 148.36 Kcal
% Daily Value*
Total Fat 16.48g 50%
Cholesterol 42.12mg 28%
Sodium 751.54mg 62%
Potassium 261.85mg 11%
Total Carbs 54.13g 36%
Sugars 22.64g 179%
Dietary Fiber 4.62g 36%
Protein 9.03g 36%
Vitamin C 0.4mg 1%
Iron 2.6mg 29%
Calcium 154.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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