Pumpkin Muffins With Ginger and Spice! Recipe

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Pumpkin Muffins With Ginger and Spice!
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Ingredients:

Directions:

  1. Preheat the oven to 350°F and spray 12 muffin tins with nonstick spray.
  2. Place the butter in a mixing bowl and beat at high speed with an electric mixer for 30 seconds. Gradually add the sugar and continue to beat until the mixture is very fluffy.
  3. Add the egg and mix on low speed to combine. Add the pumpkin puree and grated ginger root and mix again.
  4. Sift the flour, baking soda, baking powder, salt, cinnamon, nutmeg and allspice together.
  5. Fold in half of the flour mixture. Stir in the buttermilk. Fold in the remaining flour mixture and the crystallized ginger. The batter should be smooth, but be careful to not overmix.
  6. Fill the prepared tins halfway with the batter. Top with chopped nuts.
  7. Bake until the muffins are golden brown and a toothpick inserted into the center of a muffin comes out clean, about 25 minutes.
  8. Transfer the muffin tins to a wire rack and cool for 10 minutes before removing the muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.07 Kcal (754 kJ)
Calories from fat 68.22 Kcal
% Daily Value*
Total Fat 7.58g 12%
Cholesterol 26.21mg 9%
Sodium 91.48mg 4%
Potassium 112.77mg 2%
Total Carbs 25.99g 9%
Sugars 9.29g 37%
Dietary Fiber 0.74g 3%
Protein 3.16g 6%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 45mg 5%
Amount Per 100 g
Calories 295.49 Kcal (1237 kJ)
Calories from fat 111.95 Kcal
% Daily Value*
Total Fat 12.44g 12%
Cholesterol 43mg 9%
Sodium 150.12mg 4%
Potassium 185.05mg 2%
Total Carbs 42.65g 9%
Sugars 15.25g 37%
Dietary Fiber 1.21g 3%
Protein 5.18g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 3%
Calcium 73.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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