Pumpkin Granola Recipe

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Pumpkin Granola
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Ingredients:

Directions:

  1. 1.) In a medium bowl, mix: pumpkin, milk, sugar-free maple syrup, vanilla, and seasonings. Whisk together well.
  2. 2.) Add oats, almonds, pumpkin seeds, and stevia. Mix until oats and nuts are evenly coated.
  3. 3.) Spray a baking sheet with nonstick cooking spray. Spread granola out in a thin layer over the baking sheet. Bake at 275 degrees F for 1 hour and 15 minutes. Cook a little longer for more crunchy granola, or a little shorter for chewy granola. Stir in raisins after granola comes out of oven. Keep in airtight container!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.28 Kcal (3225 kJ)
Calories from fat 234.85 Kcal
% Daily Value*
Total Fat 26.09g 40%
Cholesterol 0.25mg 0%
Sodium 434.32mg 18%
Potassium 612.18mg 13%
Total Carbs 122.9g 41%
Sugars 43.97g 176%
Dietary Fiber 11.2g 45%
Protein 17.33g 35%
Vitamin C 1mg 2%
Iron 7.1mg 40%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 305.12 Kcal (1277 kJ)
Calories from fat 93.03 Kcal
% Daily Value*
Total Fat 10.34g 40%
Cholesterol 0.1mg 0%
Sodium 172.04mg 18%
Potassium 242.49mg 13%
Total Carbs 48.68g 41%
Sugars 17.42g 176%
Dietary Fiber 4.44g 45%
Protein 6.87g 35%
Vitamin C 0.4mg 2%
Iron 2.8mg 40%
Calcium 48.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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