Pumpkin Custard Bars Recipe

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Pumpkin Custard Bars
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Ingredients
9
Count
Nutrition
116
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Combine 3/4 cup of the muffin mix,oats,pecans, brown sugar,and butter,toss to mix well.
  2. Press about 1-1/2 cups of the crumb mixture on bottom of a 9x9x2 pan.
  3. Bake in a 350 degree oven for 10 minutes.
  4. In bowl stir together remaining muffin mix,sour cream,pumpkin,egg and vanilla.
  5. Pour over baked crust,sprinkle with remaining crumb mixture.
  6. Bake for 30 to 35 minutes or till set.
  7. Cool in pan,cut into triangles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.11 Kcal (486 kJ)
Calories from fat 62.86 Kcal
% Daily Value*
Total Fat 6.98g 11%
Cholesterol 12.32mg 4%
Sodium 36.16mg 2%
Potassium 83.23mg 2%
Total Carbs 12.75g 4%
Sugars 6.1g 24%
Dietary Fiber 1.38g 6%
Protein 1.79g 4%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 334.07 Kcal (1399 kJ)
Calories from fat 180.85 Kcal
% Daily Value*
Total Fat 20.09g 11%
Cholesterol 35.44mg 4%
Sodium 104.04mg 2%
Potassium 239.48mg 2%
Total Carbs 36.69g 4%
Sugars 17.56g 24%
Dietary Fiber 3.96g 6%
Protein 5.14g 4%
Vitamin C 1.4mg 1%
Vitamin A 0.4mg 4%
Iron 1.9mg 4%
Calcium 51.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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