Pumpkin Chocolate Chip Cookies Recipe

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Pumpkin Chocolate Chip Cookies
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  1. Preheat oven to 350-degrees F.
  2. Grease baking sheets with margarine or spray with Pam.
  3. In a large mixing bowl cream 1/2 cup butterwith sugar until fluffy. Stir in pumpkin, egg and vanilla.
  4. Sift dry ingredients together (flour - salt) in a bowl.
  5. Add dry ingredients to butter mixture, stirring well to combine.
  6. Stir in chocolate chips and nuts or raisins (if desired).
  7. Drop batter by spoonfuls on to baking sheets.
  8. Bake for 12-15 minutes or until browned.
  9. Cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.04 Kcal (2437 kJ)
Calories from fat 255.41 Kcal
% Daily Value*
Total Fat 28.38g 44%
Cholesterol 50.96mg 17%
Sodium 1367.67mg 57%
Potassium 290.25mg 6%
Total Carbs 75.78g 25%
Sugars 23.46g 94%
Dietary Fiber 6.67g 27%
Protein 8.47g 17%
Vitamin C 1.3mg 2%
Vitamin A 0.4mg 15%
Iron 4mg 22%
Calcium 186.8mg 19%
Amount Per 100 g
Calories 360.55 Kcal (1510 kJ)
Calories from fat 158.22 Kcal
% Daily Value*
Total Fat 17.58g 44%
Cholesterol 31.57mg 17%
Sodium 847.21mg 57%
Potassium 179.8mg 6%
Total Carbs 46.94g 25%
Sugars 14.53g 94%
Dietary Fiber 4.13g 27%
Protein 5.24g 17%
Vitamin C 0.8mg 2%
Vitamin A 0.3mg 15%
Iron 2.5mg 22%
Calcium 115.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
  • 16

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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