Pumpkin Chocolate Chip Bread Recipe

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Pumpkin Chocolate Chip Bread
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Ingredients:

  • 3 cups flour
  • 3 cups sugar
  • 1/2 tsp baking powder
  • 1 tsp table salt
  • 1 tsp allspice
  • 1 tsp cinnamon
  • 1 cup oil
  • 4 eggs
  • 2/3 cup water
  • 1 (16 oz) can pumpkin
  • 1 (12 oz) bag nestle semisweet chocolate morsels

Directions:

  1. Mix all the ingredients, except pumpkin and chips. Blend well. Add pumpkin, fold in chips.
  2. Pour the batter into greased and floured 9 1/2 x5 1/2 loaf pan.
  3. Bake at 325 degrees for 1 hour, or until toothpick comes out clean from the middle of the loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3219.81 Kcal (13481 kJ)
Calories from fat 1476.32 Kcal
% Daily Value*
Total Fat 164.04g 252%
Cholesterol 327.36mg 109%
Sodium 7557.67mg 315%
Potassium 755.32mg 16%
Total Carbs 407.78g 136%
Sugars 176.85g 707%
Dietary Fiber 25.91g 104%
Protein 40.08g 80%
Vitamin C 1.7mg 3%
Iron 16.4mg 91%
Calcium 799.8mg 80%
Amount Per 100 g
Calories 384.88 Kcal (1611 kJ)
Calories from fat 176.47 Kcal
% Daily Value*
Total Fat 19.61g 252%
Cholesterol 39.13mg 109%
Sodium 903.41mg 315%
Potassium 90.29mg 16%
Total Carbs 48.74g 136%
Sugars 21.14g 707%
Dietary Fiber 3.1g 104%
Protein 4.79g 80%
Vitamin C 0.2mg 3%
Iron 2mg 91%
Calcium 95.6mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.3
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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