Pumpkin Roll With Cream Cheese Filling And Snow Recipe

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Pumpkin Roll With Cream Cheese Filling And Snow
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Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 2/3 cup pumpkin
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • filling
  • 1/2 tsp vanilla
  • 1-1/2 cups heavy cream
  • 1/3 cup confectioner''s sugar

Directions:

  1. In a large bowl, combine eggs and sugar, beating well.
  2. Add pumpkin and lemon juice, mixing well.
  3. Spread batter into greased and waxed paper lined 10 X 15 inch jellyroll pan or cookie sheet.
  4. Bake at 350 degrees for 15 minutes.
  5. Remove from oven.
  6. Cool for 15 minutes.
  7. Invert cake on clean tea towel sprinkled limberly with powdered sugar.
  8. Cool 10 minutes longer.
  9. From 10 inch side, roll cake up in towel.
  10. Set aside.
  11. While cake is cooling in towel prepare filling.
  12. Beat together cream cheese and butter, stir in powdered sugar and vanilla and blend until smooth.
  13. Unroll cake.
  14. Evenly spread filling over cake with a frosting spatula.
  15. Roll up cake with out towel.
  16. Wrap in plastic wrap and chill for at least 1 hour.
  17. Decorate with Mocha cream.
  18. MOCHA CREAM:
  19. In a small bowl, dissolve coffee granules in 1 tablespoon of heavy cream.
  20. Add remaining cream; beat until soft peaks form.
  21. Pipe whipped cream on cake or add dollops like I did evenly spaced.
  22. Slice before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.85 Kcal (2013 kJ)
Calories from fat 226.36 Kcal
% Daily Value*
Total Fat 25.15g 39%
Cholesterol 82.26mg 27%
Sodium 469.55mg 20%
Potassium 745.43mg 16%
Total Carbs 59.22g 20%
Sugars 38.85g 155%
Dietary Fiber 0.56g 2%
Protein 6.34g 13%
Vitamin C 0.9mg 2%
Iron 0.4mg 2%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 368.53 Kcal (1543 kJ)
Calories from fat 173.49 Kcal
% Daily Value*
Total Fat 19.28g 39%
Cholesterol 63.05mg 27%
Sodium 359.88mg 20%
Potassium 571.32mg 16%
Total Carbs 45.39g 20%
Sugars 29.77g 155%
Dietary Fiber 0.43g 2%
Protein 4.86g 13%
Vitamin C 0.7mg 2%
Iron 0.3mg 2%
Calcium 60.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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