Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease two loaf pans.
- In a medium mixing bowl, combine flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon and cloves.
- In a large bowl with an electric mixer, blend sugar, oil and eggs. Stir in pumpkin. Slowly blend the flour mixture into pumpkin mixture. While blending the mixture add water incrementally. Pour the batter into two prepared loaf pans.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 90 minutes. Let cool for 10 minutes before removing from the pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2599.76 Kcal (10885 kJ) | ||
| Calories from fat | 1084.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.48g | 185% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 3721.85mg | 155% | |
| Potassium | 631.45mg | 13% | |
| Total Carbs | 350.58g | 117% | |
| Sugars | 176.73g | 707% | |
| Dietary Fiber | 7.74g | 31% | |
| Protein | 33.49g | 67% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 4.4mg | 24% | |
| Calcium | 222.9mg | 22% | |
| Amount Per 100 g | |||
| Calories | 375.91 Kcal (1574 kJ) | ||
| Calories from fat | 156.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.42g | 185% | |
|---|---|---|---|
| Cholesterol | 47.33mg | 109% | |
| Sodium | 538.15mg | 155% | |
| Potassium | 91.3mg | 13% | |
| Total Carbs | 50.69g | 117% | |
| Sugars | 25.55g | 707% | |
| Dietary Fiber | 1.12g | 31% | |
| Protein | 4.84g | 67% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.6mg | 24% | |
| Calcium | 32.2mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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