Pumpkin Bars Recipe

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Pumpkin Bars
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Ingredients:

  • 4 eggs
  • 1 2/3 cups sugar
  • 0.75 (30 oz) can pumpkin
  • 2 cups flour
  • 1 tsp salt
  • 1 1/2 cups soft margarine
  • 1 tsp vanilla

Directions:

  1. Mix together and beat until well blended.
  2. Spread in lightly greased jelly roll pan.
  3. Bake 350 for 20 - 25 minutes.
  4. Cool and frost.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11735.76 Kcal (49135 kJ)
Calories from fat 6037.93 Kcal
% Daily Value*
Total Fat 670.88g 1032%
Cholesterol 748.28mg 249%
Sodium 17750.2mg 740%
Potassium 16897.54mg 360%
Total Carbs 1341.57g 447%
Sugars 724.3g 2897%
Dietary Fiber 36.29g 145%
Protein 128.65g 257%
Vitamin C 2.1mg 4%
Vitamin A 3.4mg 114%
Iron 23.9mg 133%
Calcium 2019.9mg 202%
Amount Per 100 g
Calories 455.9 Kcal (1909 kJ)
Calories from fat 234.56 Kcal
% Daily Value*
Total Fat 26.06g 1032%
Cholesterol 29.07mg 249%
Sodium 689.54mg 740%
Potassium 656.42mg 360%
Total Carbs 52.12g 447%
Sugars 28.14g 2897%
Dietary Fiber 1.41g 145%
Protein 5g 257%
Vitamin C 0.1mg 4%
Vitamin A 0.1mg 114%
Iron 0.9mg 133%
Calcium 78.5mg 202%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 289.8
    Points
  • 327
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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