Directions:
- Melt the butter in a pan and fry the onion and garlic granules.
- Add the wine and mixed herbs and reduce by half. Stir in the mushrooms and fry for 1 minute.
- Add the remaining ingredients and cook for 10 minutes.
- Serve hot or cold with French bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.54 Kcal (446 kJ) | ||
| Calories from fat | 51.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 9% | |
|---|---|---|---|
| Cholesterol | 15.24mg | 5% | |
| Sodium | 54mg | 2% | |
| Potassium | 452.23mg | 10% | |
| Total Carbs | 9.39g | 3% | |
| Sugars | 6.08g | 24% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 2.78g | 6% | |
| Vitamin C | 11.7mg | 20% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 21.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 66.31 Kcal (278 kJ) | ||
| Calories from fat | 32.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.58g | 9% | |
|---|---|---|---|
| Cholesterol | 9.48mg | 5% | |
| Sodium | 33.61mg | 2% | |
| Potassium | 281.46mg | 10% | |
| Total Carbs | 5.85g | 3% | |
| Sugars | 3.79g | 24% | |
| Dietary Fiber | 1.08g | 7% | |
| Protein | 1.73g | 6% | |
| Vitamin C | 7.3mg | 20% | |
| Iron | 0.6mg | 6% | |
| Calcium | 13.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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